Made with the goodness of rice & baked to perfection.....
Preheat oven & coat a round cake pan. In a large bowl Mix sugar with butter till light & fluffy. Now add egg one at a time & whisk add vanilla essence & beat it add food coloring mix well . Add flour & baking powder & mix well. Add milk & beat again. Pour it into pan & bake for 35 to 40 min or till knife comes clean on 180. C. Let it cool for few min. Your rice cake is ready.
Ingredients
1.1/4 Cup rice flour
1/2 Cup sugar
1 Stick butter
2 Eggs
Pinch of salt
1 Tsp baking powder
1 Tbsp vanilla essence
1/4 Tsp red food coloring
1 Tbsp milk
Preheat oven & coat a round cake pan. In a large bowl Mix sugar with butter till light & fluffy. Now add egg one at a time & whisk add vanilla essence & beat it add food coloring mix well . Add flour & baking powder & mix well. Add milk & beat again. Pour it into pan & bake for 35 to 40 min or till knife comes clean on 180. C. Let it cool for few min. Your rice cake is ready.
Enjoy it with chocolate sauce.
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Thank you...
Amazing Shweta didi wonderful... keep it up...
ReplyDeletethank you :-)
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ReplyDeleteInstead of egg what can we use?
ReplyDeleteInstead of egg what we can use?
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ReplyDeleteLakshmi i still have to try egg less option .
ReplyDeleteShwetaji, I wud request you to try eggless as well as Sugarless option also and let me know. This really is a classic presentation and absolute delight for the eyes and for tastebuds as well. great work.
ReplyDeleteThank you so much poojan will try once free & let you know....
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